ShoreLine Restaurant & Brewery - Michigan City, IN
July 20th, 2008Shoreline was only located about 15 minutes from out campsite so we decided to check it out. We were both a little skeptical as we pulled up. It looked like a funeral home or crematorium. I was actually looking around for the ‘condemned’ sign. I could tell Melissa was ready to go, but she wanted to support me & my cause & sheepishly followed me in.
We were surprised once we got in as the place was nicely done w/ vaulted ceilings & light colored wood throughout. Downside was the number of smokers. The brew equipment could be seen through a window behind the bar & they had a small stage off to the side for live entertainment.
It was our server’s (Nichole) 1st day; this was not my 1st time getting a 1st timer on the trip. She seemed a little flustered, but had a great attitude & did a good job. We were even more surprised after trying their food & beer; it was fairly good.
Shoreline gets extra points for great names (i.e. Cluster Phuch IPA, Dim Wit Belgian, & Don’t Panic English Pale). Surprises were the Sum Cens IPA, which was an Imperial IPA that had none of the usual Hop bite & the Stella Blue. This is the 1st fruit beer that I would actually order & drink a pint of. Just the right tinge of bb w/o overpowering the beer taste or being too sweet; ranked Exceptional.
Some notable events were Trevor (one of the local drunks) dropping his full mug club stein & breaking it. The bartender immediately poured another one which Trevor immediately spilled. Turns out that’s what happened when you start drinking @ 12…at least according to Trevor.
The other entertaining moment was when Nichole brought out the dessert tray to show us, but didn’t know what the desserts were . I should have asked her if it was like picking out a hooker where names don’t really matter…you just point at what looks good. I choose to filter for the 1st time in a while.


